Univerzitet Sv Kiril i Metodij vo SkopjeFaculty of Agricultural Sciences and Food-Skopje
University Ss Cyril and Methodius in Skopje
Faculty of Agricultural Sciences and Food-Skopje

Journal of Agricultural, Food and Environmental Sciences

ISSN: 2545-4315

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VOL 69_2016 
 VOL69
JOURNAL vol 69 2016.pdf
  

TABLE OF CONTENTS

B. Popovski, M. Popovska
CHEMICAL CONTENT OF FRUITS OF SOME PERSPECTIVE STRAWBERRY VARIETIES CULTIVATED ON OPEN FIELD
1-7


L. Lepaja, E. Kullaj, K. Lepaja, N. Krasniqi
INFLUENCE OF RDI, MULCHING AND THEIR COMBINATIONS ON NUTRIENT CONTENT OF YOUNG "WILLIAM" PEAR STORED IN BASEMENT
8-13


M. Popovska, B. Popovski
MORPHOMETRIC CHARACTERISTICS ON SELECTED CHERRY PLANTS, A PRIMARY EFFECT PRODUCT OF GAMMA RADIATION (Cz137)
14-20


V. Avdiu, F. Thomaj, S. Sylanaj, E. Kullaj, K. Lepaja
EFFECT OF GROW REGULATORS ON THE STOMATA CONDUCTANCE IN THE APPLE TREE
21-25


A. Markovski, T. Arsov, V. Gjamovski
ROOTING OF HAZELNUT (CORYLUS AVELLANA L.) VARIETIES HARDWOOD CUTTINGS
26-31


V. Spalevic, D. Vujacic, G. Barovic, I. Simunic, M. Moteva, V. Tanaskovikj
SOIL EROSION EVALUATION IN THE RASTOCKI POTOK WATERSHED OF MONTENEGRO USING THE EROSION POTENTIAL METHOD
32-40


G. Patamanska
WATER RESOURCES PLANNING MODELING FOR EFFICIENT MANAGEMENT OF IRRIGATION CANAL
41-45


C. Berar, M. Silivasan, E. Pet, A. Groszler, C. Tota, D. Camen
THE MANAGEMENT AND CAPITALIZATION OF THE LANDSCAPING POTENTIAL OF THE CRUCII SQUARE FROM TIMISOARA CITY
46-52


H. Knüpffer
PLANT GENETIC RESOURCES FROM THE BALKAN PENINSULA IN THE WORLD’S GENEBANKS
53-68


H. Kirchev, N. Semkova
INVESTIGATION ON SOME MORPHOLOGICAL AND BIOLOGICAL CHARACTERISTICS OF EINKORN WHEAT (T. MONOCOCCUM L.) DEPENDING ON NITROGEN FERTILIZATION
69-74


Doneva S., Yordanova D., Daskalova N., Spetsov P.
POLYMORPHISM OF ENDOSPERM PROTEINS IN AMPHIDIPLOIDS
WITH THE G GENOME OF Triticum timopheevii (Zhuk.)
75-80


M. T. Stojanova, L. Karakashova, H. Poposka, I. Ivanovski, B. Knezevic
THE INFLUENCE OF FOLIAR FERTILIZATION WITH ORGANIC FERTILIZERS ON THE YIELD AND THE CHEMICAL CONTENT OF POTATOES GROWN IN STRUMICA REGION
81-86


M. Yarnia, M. B. K.Benam, E. Farajzadeh, V. Ahmadzadeh, N. Nobari
THE EVALUATION OF GRAIN AND OIL PRODUCTION, SOME PHYSIOLOGICAL AND MORPHOLOGICAL TRAITS OF AMARANTH ‘CV. KONIZ’ AS INFLUENCED BY THE SALT STRESS IN HYDROPONIC CONDITIONS
87-93


N. Mrkovački, D. Bjelić, D. Jošić, I. Đalović
YIELD RESPONSE OF FIVE MAIZE HYBRIDS TO INOCULATION WITH RHIZOBACTERIA
94-97


D. Cvetkovic, D. Boshev, Z. Dimov, S. Ivanovska, M. Jankulovska
YIELD AND YIELD COMPONENTS ON SOME WHEAT VARIETIES GROWN IN ALEKSINAC REGION
98-105


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